Gluten intolerance and coeliac disease can both cause nausea, bloating and pain. What’s the difference?
fotodrobik/ShutterstockAround one in ten Australians say they follow a gluten-free diet.
This means eliminating common foods – such as bread, pasta and noodles – that contain gluten, a protein found mainly in wheat, barley and rye.
Not everyone who follows a gluten-free diet has an underlying condition. But if you experience nausea,...
