Viw Magazine

Food & Beverage

  • Written by Tess Sanders Lazarus


Australian celebrity chef and founder of Crumble Top, Luke Stack, has Aussies all over the country drooling over his take on the old fashioned lamington.   Luke has created an Australia Day 'Lamington Crumble' to help Aussies celebrate Australia Day and it is a creation that is sure not to disappoint. 
 
The crumble is packed full of delicious lamington ingredients including a sponge base, a divine coconut chocolate crumble topping and finished with an infusion of delicious raspberry jam.   The crumble is then served with sides of sumptuous chocolate sauce and refreshing coconut icecream.    
 
Luke Stack's concept dessert bar in Newtown Sydney is growing in popularity with locals and visits making regular visits to Crumble Top to experience its wonderful range of offerings.   The concept is simple and involves four easy steps, you simply choose your filling, select your topping and then choose your sides, ie sauce and icecream.    The team at Crumble Top then cook your creation to perfection in front of your very own eyes.      
 
"Australia Day is a special day and I wanted to create a special crumble to help people enjoy the day while experiencing crumble," Luke Stack said today. 
 
"The Lamington Crumble comes in three sizes, party size, regular size or catering size for events.  
 
"We can deliver to your door or you can order and collect in store. 
 
"Nothing says Australia Day more than a Lamington Crumble and it is available now until the end of January."
 
Luke Stack's Australia Day Lamington Crumble is already selling well with orders coming in for party size crumbles for BBQs, parties and other celebratory events.   But you don't have to wait for an event or Australia Day, you can indulge in this gorgeous creation at any time, simply pick up the phone, order home delivery via Uber Eats or get into Crumble Top on King Street in Newtown.  You won't regret it!
 
 

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